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Blueberry Hemp Snack Bars

naturalnoshing
I am learning a lot about myself, not to mention how to "deal with" and manage people from running our yogurt store and starting a new business. While managing (mostly) high school kids has proven to be a big challenge, it also brings about growth....and who couldn't use a little stretching?

Ingredients
  

  • 1 1/2 cup oat flour (I grind my own using gluten free oats - buckwheat would probably work)
  • 2 scoops of vanilla protein powder (about 65 grams)
  • 2 Tbsp flaxseed meal
  • 1 tsp baking soda
  • 1/2 tsp baking powder
  • 1/3 cup coconut palm sugar or date sugar (or other granulated sweetener)
  • 1/8 tsp sea salt
  • 2 eggs, whisked
  • 2/3 cup unsweetened applesauce
  • 3 Tbsp hemp seeds (if you don't like the earthy taste of hemp, feel free to substutite 1/3  cup your favorite seeds or chopped nuts)
  • 3/4 cup blueberries (frozen or fresh- blackberries, cherries, raspberries or a combo can be substituted)

Instructions
 

  • Preheat the oven to 350F and line a 8x8 pan or large loaf pan with parchment paper (or grease well). Set aside.
  • In a large bowl, mix together all the dry ingredients (flour through salt).
  • tir in the eggs and applesauce just until combined them fold in the hemp seeds and berries.
  • Pour into prepared pan and bake for about 14-16 minutes or until just firm on top and a toothpick comes clean.