White Chocolate Mint Tea Latte (Vegan)
This cozy, dairy-free White Chocolate Mint Tea Latte blends the refreshing essence of mint tea with creamy plant-based milk and sweet vegan white chocolate. It’s soothing, lightly sweet, and perfect for chilly mornings or relaxing evenings.
Prep Time 5 minutes mins
Cook Time 5 minutes mins
Total Time 10 minutes mins
Course Beverage, Drinks
Cuisine Vegan, winter favorites
- 16 oz boiling water
- 2-3 bags of herbal peppermint tea (I have some brands of mint tea that are stronger than others, if you prefer a more prominent flavor, use 3)
- pinch of sea salt
- 1 1/2 Tbsp raw cacao butter*
- 2 Tbsp hemp hearts (omit for AIP, and substitute 2-3 Tbsp coconut cream)
- 2 tsp agave, coconut nectar, honey (don't use if vegan) or a pinch of stevia (adjust sweetener to taste)
Steep tea bags in boiling water until desired strength, usually 3-5 minutes for herbal tea.
Add prepared tea along with the remaining ingredients in a blender (I use a high-powered blender such as Vitamix) and blend until smooth. Enjoy while hot or warm!